Jan 11, 2011

[Updated] Amuzé at the FAC Scotch Pairing Menu

Scotch Pairing Dinner
Jan 19, 2011 | 7:30 p.m. | $49
Reservations required 719.477.4377


Course 1

Brie and Pear Soup
Bunnahabhain 12 Year-Islay


Course 2
Coriander Crusted Seared Rare Tuna with Meyer Lemon Confit Jasmine Rice
Deanston 12 Year-Highland


Course 3
Lamb Chops with Coffee Chocolate Demi Glace, Celeriac Puree, and Roasted Brussel Sprouts Tobermory 15 Year-Isle of Mull


Course 4
Blueberry Almond Bread Pudding
Bunnahabhain 18 Year

2 comments:

Anonymous said...

This dinner was amazing. THANK YOU! I must say that I'd attend one of these a month if you'd do them that frequently.

Kyndra said...

I didn't know about this and missed it! My husband and friend would love to do this. Please host another one!